Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 25 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
822 Kcal or 3,442 Kj | 68 gr | 67 gr | 32 gr |
41 % | 26 % | 6 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
55 Kcal or 230 Kj | 5 gr | 4 gr | 2 gr |
3 % | 2 % | <1 % | <1 % |
Per custard | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
55 Kcal or 230 Kj | 5 gr | 4 gr | 2 gr |
3 % | 2 % | <1 % | <1 % |
Broccoli: You can check-out other recipes which use it, like for example: Leek and broccoli "à la flamande", Potato and broccoli gratin, Quartet of brassicas with cream , Two-cheese vegetable gratin, Sautéed Green Vegetables in pan, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Cod loin with saffron, Creamy rice with green asparagus and sorrel , Curried mussels with cabbage, Caramelized pear custard tart, Little vanilla, clementine and chestnut verrines, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Cheese tart, Brioche dough, Four quarters, Génoise (Genoa sponge), Corsican tarts, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Confit of carrots with bacon, Pumpkin (or potimarron) soup, Oven-roasted Sprouts, Scallop and leek pancakes, Tandoori-flavoured chicken with leeks, ... All |
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