Penne with Mushrooms
40 min.
Easy
4 people
7 Ingredients- 1
500 g mushrooms - 2
3 tablespoons olive oil - 3
1 tablespoon lemon juice (optional) - 4
250 ml liquid cream - 5
300 g Pasta - 6
salt - 7
pepper - Total weight: 1,095 grams
Step by step recipe
Stage 1 - 15 min.
Stage 2 - 1 min.
When really hot, add the mushrooms, salt and pepper.
Stage 3 - 10 min.
At the end of frying, you can add a little lemon juice to bring out the mushrooms' flavour, but this is not essential.
Stage 4 - 1 min.
Stage 5
Stage 6 - 8 min.
Stage 7 - 2 min.
That's all there is to it.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=20 % | 230 RDI=20 % | 120 RDI=20 % | 2,250 RDI=110 % | 9,430 RDI: 110 % |
| Per 100 g | 5 RDI=2 % | 20 RDI=2 % | 10 RDI=2 % | 210 RDI=10 % | 860 RDI: 10 % |
| Per person | 20 RDI=6 % | 60 RDI=5 % | 30 RDI=5 % | 560 RDI=30 % | 2,360 RDI: 30 % |
- For 4 people : 4.00 €
- Per person : 1.00 €
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Mushrooms
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Pasta
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Olive oil
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