Last modified on: August 12th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 57 min. | 1 hour 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,140 Kcal or 4,773 Kj | 37 gr | 95 gr | 68 gr |
57 % | 14 % | 9 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
173 Kcal or 724 Kj | 6 gr | 14 gr | 10 gr |
9 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
570 Kcal or 2,386 Kj | 18 gr | 48 gr | 34 gr |
28 % | 7 % | 5 % | 5 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Melting Epoisses on toast , Turnip top soup, Alsatian-style salad, Crème de foie gras, Kale and potato soup, ... All | |
Saint-nectaire: You can check-out other recipes which use it, like for example: Auvergnat tartines, Truffade original, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Oven omelette, Alsatian-style salad, Dipping bread with cheese, Bacon rolls, Aperitif rolls, ... All | |
Lard: You can check-out other recipes which use it, like for example: Hearty potato and ham gratin, Cured Pork Belly With Lentils, Two-cheese quiche, Soup Cornouaillaise, Bacon rolls, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)