Last modified on: February 12th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 14 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,847 Kcal or 11,920 Kj | 373 gr | 2,348 gr | 245 gr |
142 % | 144 % | 222 % | 37 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
316 Kcal or 1,323 Kj | 41 gr | 261 gr | 27 gr |
16 % | 16 % | 25 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
712 Kcal or 2,981 Kj | 93 gr | 587 gr | 61 gr |
36 % | 36 % | 55 % | 9 % |
Cheese: You can check-out other recipes which use it, like for example: Potato and cheese pie, Hamburgers, Hot sesame-cream chicken tartines, Involtini-Style Filet Mignon , Butterfly pasta with smoked trout, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pistachio tiramisu, Gratin with Parmesan flavours, Hearty potato and ham gratin, Lemon creams, Pork medallions with "full" turnips, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Smooth mixed vegetable soup, Sliced veal with leeks and mushrooms, Arlesian Biscuits, Passion fruit jellies, How to fry eggs well, ... All | |
Ham: You can check-out other recipes which use it, like for example: Potted meat (rillettes), Endives , Rice à l'italienne, Mozzarella pasta bake, Brussels sprouts à la Lombarde, ... All |
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