Last modified on: May 8th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 26 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
823 Kcal or 3,446 Kj | 11 gr | 99 gr | 43 gr |
41 % | 4 % | 9 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
35 Kcal or 147 Kj | < 1 gr | 4 gr | 2 gr |
2 % | <1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
137 Kcal or 574 Kj | 2 gr | 17 gr | 7 gr |
7 % | 1 % | 2 % | 1 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Leavened bread, Bacon rolls, Hazelnut and orange cake, Chorba, Langoustine gratin, ... All |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Endives "bonne femme", Truffade original, Pan-fried potatoes, Gratin "grilled inside", ... All |
![]() | Sorrel: You can get more informations, or check-out other recipes which use it, for example: Scallops with sorrel and Noilly Prat, Sorrel pesto, Herb salad, How to prepare sorrel, Creamy rice with green asparagus and sorrel , ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Diamond biscuits, Cauliflower "moelleux" in ramekins, Kouign-amann, How to cook rice in rice-cooker, Apricot and pistachio clafoutis, ... All |
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