Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 47 min. | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,351 Kcal or 30,777 Kj | 237 gr | 79 gr | 677 gr |
368 % | 91 % | 7 % | 103 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
245 Kcal or 1,026 Kj | 8 gr | 3 gr | 23 gr |
12 % | 3 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
613 Kcal or 2,567 Kj | 20 gr | 7 gr | 56 gr |
31 % | 8 % | 1 % | 9 % |
![]() | Filet mignon (pork loin) : You can check-out other recipes which use it, like for example: Involtini-Style Filet Mignon , Mexican-style pork medallions , Filet mignon with asparagus, Sautéed Pork with Peanuts, Larded pork tenderloin, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Fish petals, vegetables julienne, and beurre blanc, Mousse with two chocolates, Pan-fried scallops and chanterelles with Noilly Prat sauce, Fillets of sole Dieppoise, Crunchy blackcurrant and mascarpone cream verrine, ... All |
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