Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 48 min. | 1 hour 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,746 Kcal or 36,618 Kj | 93 gr | 978 gr | 496 gr |
437 % | 36 % | 92 % | 75 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
157 Kcal or 657 Kj | 2 gr | 18 gr | 9 gr |
8 % | 1 % | 2 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,915 Kcal or 12,205 Kj | 31 gr | 326 gr | 165 gr |
146 % | 12 % | 31 % | 25 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Cherry and pistachio tarts, How to roll out pastry for a tart, Pistachio custard tart, Key Lime Pie for Jeremy, Simple maple-syrup tart, ... All | |
Rich hazelnut buttercream: You can get more informations, or check-out other recipes which use it, for example: Galette de Fougerolles, Plum tart "En passant par la Lorraine", ... All | |
Jura Macvin: You can get more informations, or check-out other recipes which use it, for example: Confit of quinces in Macvin, ... All | |
Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Warm apple feuillantines, Hasselback or "Swedish-style" potatoes, Pain perdu, Pears and caramelised walnut samosas , Apple charlotte with toasted brioche, ... All |
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You could use something not to high in alcohol and sweet. I guess you are out of France, but if you have access to liquor like Muscat, Banyuls, Porto or Marsala, it will be good second choice.
Of course, it will be better with Macvin!