Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 1 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
862 Kcal or 3,609 Kj | 1 gr | 12 gr | 90 gr |
43 % | 1 % | 1 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
392 Kcal or 1,641 Kj | 1 gr | 5 gr | 41 gr |
20 % | <1 % | 1 % | 6 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | < 1 gr | 3 gr | 23 gr |
11 % | <1 % | <1 % | 3 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Warm haricot bean salad, Brussels sprouts salad with smoked trout and Comté cheese, Verrine of avocado mousse and crab, Purple Pesto, Escalope of veal in a cream sauce, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Potimarron (chestnut pumpkin) "au gratin", Escalope of veal in a cream sauce, Green parsley tahini sauce, Polish-style beetroot salad, Piedmont salad, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Cretan-style salmon , Salmon rillettes, Chorba, Seared tuna with lemon and lime, Santiago Cake, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Pickled gherkins, Parcels of fish fillet in spinach, Celery soup bourguignonne style, Curried tuna cubes, Avocado with gravlax, ... All |
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