Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
41 min. | 2 hours | 40 min. | 3 hours 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
713 Kcal or 2,985 Kj | 28 gr | 185 gr | 86 gr |
36 % | 11 % | 17 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
113 Kcal or 473 Kj | 4 gr | 29 gr | 14 gr |
6 % | 2 % | 3 % | 2 % |
Per galette | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
713 Kcal or 2,985 Kj | 28 gr | 185 gr | 86 gr |
36 % | 11 % | 17 % | 13 % |
Rich hazelnut buttercream: You can get more informations, or check-out other recipes which use it, for example: Tarte Jurassienne, Plum tart "En passant par la Lorraine", ... All | |
Brioche dough: You can get more informations, or check-out other recipes which use it, for example: Mont d'or in brioche, Snails in a brioche, Nanterre brioche, Eggs in brioche nests, 3-fruit brioche loaf, ... All | |
Craquelin (sweet cracker dough): You can get more informations, or check-out other recipes which use it, for example: Mini Mont-Blanc choux puffs, Choux pastry (pâte à choux), ... All | |
Griottine cherries: You can get more informations, or check-out other recipes which use it, for example: Black Forest gateau, Piped petits-fours, Hazelnut and cherry financiers, Mini almond-morello tarts, Cherry and pistachio tarts, ... All |
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