Last modified on: March 6th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 8 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,205 Kcal or 5,045 Kj | 31 gr | 10 gr | 116 gr |
60 % | 12 % | 1 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
299 Kcal or 1,252 Kj | 8 gr | 2 gr | 29 gr |
15 % | 3 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
602 Kcal or 2,520 Kj | 16 gr | 5 gr | 58 gr |
30 % | 6 % | <1 % | 9 % |
![]() | Endives (head of chicory): You can check-out other recipes which use it, like for example: Endive and walnut salad, Gratin du Nord, Gratin of Endives with Mont d'Or, Comtoise endive salad, Ham and endives au gratin, ... All |
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