Last modified on: April 10th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 25 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
344 Kcal or 1,440 Kj | 4 gr | 35 gr | 21 gr |
17 % | 1 % | 3 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
32 Kcal or 134 Kj | < 1 gr | 3 gr | 2 gr |
2 % | <1 % | <1 % | <1 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Pistachio powder or paste, Couscous, Sausage and lentils "en cocotte", Italian hot chocolate , Cornmeal baps for Anne, ... All | |
Turnip (or other vegetable) tops: You can check-out other recipes which use it, like for example: Super-green, super-thrifty soup, The strange gratin, Tenderloin steak with beetroot tops and mushrooms, Carrot-top pesto, Gratin of beet tops and potatoes, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mushroom bourguignon, Far Normandy-Brittany, Surprise eggs, Pork Chops with Rosemary, Potato gratin, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Express sauerkraut, Hearty potato and ham gratin, Fillets of sole Dieppoise, Green bean purée, Bourguignon potatoes , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)