Smoked haddock and leek fondue tartines


Smoked haddock and leek fondue tartines
These tartines are built up with layers of leek fondue, sliced raw mushrooms and smoked haddock, then popped in the oven for a few minutes.
47 K 3.7/5 (3 reviews)
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Last modified on: May 10th 2023
For 4 tartines, you will need:

Change these quantities to make:
Times for this recipe
Preparation: 25 min.
Cooking: 10 min.
All in all: 35 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe


Stage 1 - 5 min.
Smoked haddock and leek fondue tartines : Stage 1
Cut 150 g smoked haddock into flakes.

Set aside.

Stage 2 - 5 min.
Smoked haddock and leek fondue tartines : Stage 2
Prepare and cut 100 g mushrooms into strips and sprinkle with 1 tablespoon lemon juice.

Reserve.

Stage 3 - 5 min.
Smoked haddock and leek fondue tartines : Stage 3
Cut 4 slices bread. It is not essential, but much better, to toast the bread before assembling the tartines. Then arrange the slices on a sheet of cooking parchment laid on a baking sheet.

Preheat the oven to 390°F (200°C)

Stage 4 - 2 min.
Smoked haddock and leek fondue tartines : Stage 4
Spread a layer of leek fondue on each slice.

Stage 5 - 2 min.
Smoked haddock and leek fondue tartines : Stage 5
Then add some mushrooms.

Stage 6 - 2 min.
Smoked haddock and leek fondue tartines : Stage 6
And top with the haddock.

Stage 7 - 10 min.
Smoked haddock and leek fondue tartines : Stage 7
Put in the oven for 5 to 10 minutes.

Stage 8
Smoked haddock and leek fondue tartines : Stage 8
Serve hot or warm.
Remarks
You can use another smoked fish instead of the haddock, if you prefer.
Keeping: Serve straight from the oven.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe370 RDI=140 %2,500 RDI=240 %340 RDI=50 %870 RDI=40 %3,650 RDI: 40 %
Per 100 g60 RDI=20 %380 RDI=40 %50 RDI=8 %130 RDI=7 %550 RDI: 7 %
Per tartines90 RDI=40 %620 RDI=60 %90 RDI=10 %220 RDI=10 %910 RDI: 10 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Fish, Gluten, milk
How much will it cost?
  • For 4 tartines : 6.30 €
  • Per tartines : 1.60 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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