Tzatziki
Tzatziki is an ideal summer recipe: a cooling combination of Greek yoghurt, onion, garlic, cucumber and herbs. It is normally served as a side dish or condiment.
This is a Greek recipe, but similar dishes exist in other eastern and middle-eastern countries, under different names.
This is a Greek recipe, but similar dishes exist in other eastern and middle-eastern countries, under different names.
20,6894.7/5 for 12 ratings
Last modified on: September 8th 2015
For 400 g, you will need:
- 1
1 onion - 2
1 garlic clove - 3
1 cucumber - 4
100 g feta - 5
2 tablespoons fresh mint leaves - 6
2 tablespoons parsley - 7
100 g plain yoghurt - 8
2 tablespoons olive oil - 9
1 tablespoon lemon juice - 10
salt - 11
pepper - Total weight: 640 grams
Change for:
Measures:
How long does it take?
Time required
| Preparation | Start to finish |
|---|---|
| 16 min. | 16 min. |
Keeping:
Several days in the fridge, covered with plastic film.At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Step by step recipe
Stage 2 - 5 min.
Peel 1 cucumber and cut into small dice.
Stage 3 - 1 min.
Break up 100 g feta roughly with a fork.
Stage 4 - 3 min.
Finely chop 2 tablespoons fresh mint leaves and 2 tablespoons parsley.
Stage 5 - 2 min.
Mix in a bowl the garlic, onion, feta and herbs.
Add 100 g plain yoghurt (preferably Greek style), 2 tablespoons olive oil and 1 tablespoon lemon juice, salt and pepper.
Add 100 g plain yoghurt (preferably Greek style), 2 tablespoons olive oil and 1 tablespoon lemon juice, salt and pepper.
Stage 6
Check the seasoning and your tzatziki is ready. You can serve it with fried croutons, vegetable sticks or radishes.
Remarks
The amounts given are for guidance and only approximate. Do feel free to adapt them to your taste, adding a little more or a little less.
Nutritional information
How much will it cost?
- For 400 g : 7.79 €
Source
Home made.More recipes?
This recipe uses (among others) | Plain yoghurt: You can check-out other recipes which use it, like for example: Home-made doner kebab, Light herb sauce, Spinach fritters, Cretan-style salmon , ... All |
| Feta: You can get more informations, or check-out other recipes which use it, for example: Multicoloured cucumber-tomato salad, Tomato and courgette tart, Lumberjack turnovers, Cretan Bread, Greek salad, ... All |
| Parsley: You can get more informations, or check-out other recipes which use it, for example: Cauliflower tabouleh, Larded pork tenderloin, Leeks in vinaigrette , Ratatouille confite, Sauce Normande (for fish), ... All |
| Olive oil: You can get more informations, or check-out other recipes which use it, for example: Gisèle's Pasties, Two-olive ciabatta, Pizza dough, Fried egg in bread, Penne with Mushrooms, ... All |
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