Step by step recipe:

  1. 5 min.Tzatziki : Photo of step #1
    Peel 1 onion and chop small.

    Do the same with the garlic.
  2. 5 min.Tzatziki : Photo of step #2
    Peel 1 cucumber and cut into small dice.
  3. 1 min.Tzatziki : Photo of step #3
    Break up 100 g feta roughly with a fork.
  4. 3 min.Tzatziki : Photo of step #4
    Finely chop 2 tablespoons fresh mint leaves and 2 tablespoons parsley.
  5. 2 min.Tzatziki : Photo of step #5
    Mix in a bowl the garlic, onion, feta and herbs.

    Add 100 g plain yoghurt (preferably Greek style), 2 tablespoons olive oil and 1 tablespoon lemon juice, salt and pepper.
  6. Tzatziki : Photo of step #6
    Check the seasoning and your tzatziki is ready. You can serve it with fried croutons, vegetable sticks or radishes.


The amounts given are for guidance and only approximate. Do feel free to adapt them to your taste, adding a little more or a little less.


Home made.

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