Bread with Tomato


Bread with Tomato
This tomato-flavoured bread, the famous "pan con tomate" of our Spanish friends, is ridiculously simple, but such a treat!

It only takes a few minutes to prepare and makes a delicious aperitif snack.
57 K 3.9/5 (8 reviews)
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Last modified on: November 8th 2015
For 4 people, you will need:

Change to the quantities for:
Times for this recipe
Preparation: 6 min.

Step by step recipe


Stage 1 - 1 min.
Bread with Tomato
Cut the tomato in half. I am using cherry tomatoes, which are practical for this recipe, but this is not essential.

Stage 2 - 3 min.
Bread with Tomato
Lightly toast the slices of bread.

Stage 3 - 1 min.
Bread with Tomato
Rub them with the cut tomato so that the pulp soaks into the bread.

Stage 4 - 1 min.
Bread with Tomato
Pour a trickle of olive oil over.

Stage 5
Bread with Tomato
Salt and pepper - that's all there is to it!
Remarks
Before rubbing the bread with the tomato, you can vary the flavour by rubbing it with onion or garlic.

Use a distinctivly flavoured olive oil with plenty of character, if you can, for this recipe.
Keeping: Should be eaten immediately.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe290 RDI=110 %2,300 RDI=220 %70 RDI=10 %750 RDI=40 %3,140 RDI: 40 %
Per 100 g90 RDI=30 %700 RDI=70 %20 RDI=3 %230 RDI=10 %950 RDI: 10 %
Per person70 RDI=30 %580 RDI=50 %20 RDI=3 %190 RDI=9 %790 RDI: 9 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Gluten
How much will it cost?
  • For 4 people : 0.75 €
  • Per person : 0.20 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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