2 egg yolks
2 eggs
200 g liquid cream
200 ml whole milk
2 pinches grated nutmeg (optional)
Salt
Pepper| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 6 g RDI=10 % | 2 g RDI=1 % | 16 g RDI=23 % | 187 kcal RDI=9 % | 786 kJ RDI=9 % |
| Whole recipe | 35 g RDI=54 % | 15 g RDI=6 % | 90 g RDI=123 % | 1,014 kcal RDI=51 % | 4,245 kJ RDI=51 % |



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