1,420 easy and fully explained recipes, with 33,930 photos and 78 videos

Creamy rice with spinach

For this simple recipe, rice is mixed with a shallot cream before adding cooked spinach.

7,588 5 3

Last modified on: May 28^th 2023

Keywords for this recipe:

For 4 people, you will need:

1 1 shallot
2 2 tablespoons olive oil
3 200 g cream
4 300 g cooked rice
5 300 g cooked spinach
6 20 g grated cheese (optional)
7 salt
8 pepper
Total weight: 855 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
6 min.	12 min.	18 min.

At what time:

When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ?
Work this out...

Step by step recipe

Stage 1 - 5 min.

Prepare and slice 1 shallot.

Stage 2 - 1 min.

In a large saucepan over medium heat, pour in 2 tablespoons olive oil and when hot add the shallot, salt and pepper.

Cook for 1 minute without browning.

Stage 3 - 7 min.

Add 200 g cream, salt and pepper again, stir and bring to a boil.

Stage 4 - 1 min.

Add 300 g cooked rice and mix.

Stage 5 - 4 min.

Finish with 300 g cooked spinach, mix again and leave the spinach to warm up.

Check the seasoning.

Stage 6

Serve with a sprinkle of grated cheese on top.

Remarks

The proportions of the recipe are very indicative, do not hesitate to adapt.

Keeping

A few days in the refrigerator, protected by a plastic film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,345 Kcal or 5,631 Kj	20 gr	44 gr	134 gr
67 %	8 %	4 %	20 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
157 Kcal or 657 Kj	2 gr	5 gr	16 gr
8 %	1 %	<1 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
336 Kcal or 1,407 Kj	5 gr	11 gr	34 gr
17 %	2 %	1 %	5 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk

How much will it cost?

For 4 people : 2.34 €
Per person : 0.59 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Montagnon rice, Glazed mushrooms with plain rice, Prawn salad with a crunch, Gratin of chicken with rice and sautéed mushrooms, Rice and fresh spinach salad, ... All
	Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Spinach fritters, Crispy spinach rolls, Gratin-style spinach and chicken omelette , Langres-style spinach, Spinach and Mushrooms with Pesto, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: "BN style" chocolate-filled biscuits, Spaghetti with smoked salmon, Spinach à la Lorraine, Mini cheese and mustard toasts, Tartiflette, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Sautéd broccoli with ham, Bolognaise lasagne, Creamy Winter Vegetable Soup, Roast Brussels sprouts with sage and lemon, Veal Marengo, ... All

Other recipes you may also like

Chocolate sauce

This rich smooth chocolate sauce, with its full flavour, is one of the indispensable ingredients of profiteroles, but it can be used with many others desserts.
293K 24 32 min. February 21^th 2011

Sesame fried scampi

Scampi, coated with a sesame crust, fried quickly, and served with a herb salad.
289K5 33 min. November 11^th 2012

These delicious little biscuits ("tiles" in French) get their crunch and lightness from the use of flaked almonds rather than ground. It is not difficult to succeed, you just need to work fast after taking them out of the oven.
370K4 1 hour 18 min. August 21^th 2019

How to make chocolate chips

These chocolate chips, very fine, are perfect for decorating a dessert, but they can also be incorporated in a preparation like mint ice-cream for example.
266K3.8 5 min. February 21^th 2011

Béarnaise sauce

This very tasty sauce, flavoured with tarragon, chervil and shallot, with its hint of acidity, is perfect for grilled fish or meats. Its well-known as a difficult sauce, but here are all the tips that you need to succeed.
331K4 1 hour 6 min. May 22^th 2016

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.

Post your comment or question

Follow this recipe

If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.