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Cervelas salad

This bistro-style salad combines potatoes and gherkins with, of course, the famous cervelas sausage.

61,0544.3/5 for 25 ratings

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Last modified on: December 5^th 2013

For 4 people, you will need:

1 200 g cervelas
2 500 g potatoes
3 50 g gherkins in vinegar
4 parsley
5 4 tablespoons French dressing (vinaigrette)
Total weight: 810 grams

Change those ingredients for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
34 min.	20 min.	54 min.

Keeping: A few days in the fridge, covered with plastic film.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

Work this out...

Step by step recipe

Stage 1 - 5 min.

Cut 200 g cervelas into small dice (discard the skin).

Stage 2 - 20 min.

Boil 500 g potatoes.

Stage 3 - 5 min.

Slice 50 g gherkins in vinegar into rounds.

Stage 4 - 3 min.

Chop the parsley.

Stage 5 - 3 min.

Put the cervelas, gherkins and parsley into a salad bowl.

Stage 6 - 15 min.

Peel the potatoes and slice them. Add to the salad while still hot, if possible.

Stage 7 - 3 min.

Add the vinaigrette and mix well.

Your cervelas salad is ready.

Remarks

You can use capers instead of gherkins.

[Translator's note: the cervelas, so beloved of the Swiss, inspired the saveloy: that highly seasoned sausage, originally made with brains, now more of an overgrown frankfurter, served with chips as a staple of British takeaway fare.].

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,457 Kcal or 6,100 Kj	38 gr	97 gr	102 gr
73 %	15 %	9 %	15 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
180 Kcal or 754 Kj	5 gr	12 gr	13 gr
9 %	2 %	1 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
364 Kcal or 1,524 Kj	10 gr	24 gr	25 gr
18 %	4 %	2 %	4 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 4 people : 3.09 €
Per person : 0.77 €

Note : These prices are only approximate

Change currency:

Source

Home made.

More recipes?

This recipe uses (among others)

	Potatoes: You can get more informations, or check-out other recipes which use it, for example: Seafood sauerkraut, Smooth mixed vegetable soup, Purée of Jerusalem artichokes with foie gras, Melting Epoisses on toast , Alsatian-style salad, ... All
	Cervelas: You can check-out other recipes which use it, like for example: Green Piedmont Salad, Piedmont salad, ... All
	Gherkins in vinegar : You can check-out other recipes which use it, like for example: Crunchy verrines, Piedmont salad, Prawn salad with a crunch, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Prawn salad with a crunch, Baby spinach salad, Crunchy spring salad, Warm scallop and cabbage salad, Valay salad, ... All

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