Very green mixed salad


Very green mixed salad
A delicious blend of crunchy and tender for this salad, featuring mushrooms, baked green beans and hard-boiled eggs.
6,488 4 3.3
Grade this recipe:

Last modified on: July 2nd 2023

Keywords for this recipe:
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationStart to finish
24 min.24 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 2 min.
Very green mixed salad
Place 200 g lettuce in a salad bowl. You can cut them into chiffonade if you prefer, but it's not essential.

Stage 2 - 10 min.
Very green mixed salad
Prepare and chop 200 g button or field mushrooms, pour into the salad bowl.

Stage 3 - 3 min.
Very green mixed salad
Cut 200 g cooked green beans into small pieces...

Stage 4 - 1 min.
Very green mixed salad
...then add them to the bowl.

Stage 5 - 4 min.
Very green mixed salad
Prepare and slice herbs of your choice and add it to the salad bowl, along with 2 hard-boiled eggs, which you will have sliced.

Stage 6 - 2 min.
Very green mixed salad
Add the coarsely chopped herbs.

Stage 7 - 2 min.
Very green mixed salad
Finish with 5 tablespoons French dressing (vinaigrette), mix well and your salad is ready.
Remarks
If you don't have spring onions, replace them with shallots or finely chopped red onions.
Keeping
Enjoy without delay once the vinaigrette has been added.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
766 Kcal or 3,207 Kj23 gr37 gr60 gr
38 %9 %4 %9 %
Per 100 g
Energetic valueProteins CarbohydratesFats
85 Kcal or 356 Kj3 gr4 gr7 gr
4 %1 %<1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
191 Kcal or 800 Kj6 gr9 gr15 gr
10 %2 %1 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Egg, Sulfites, Mustard
How much will it cost?
  • For 4 people : 4.18 €
  • Per person : 1.05 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
LettuceLettuce: You can check-out other recipes which use it, like for example: Chicken club sandwich, Lettuce "chiffonade", Tahitian salad, Surf and turf club sandwich, Green avocado salad, ... All
Button or field mushroomsButton or field mushrooms: You can check-out other recipes which use it, like for example: Sausage mushroom and cheese crumble, Blanquette of veal, African style chicken, Veal Marengo, Icelandic-style fish and vegetable pie, ... All
Cooked green beansCooked green beans: You can check-out other recipes which use it, like for example: Salad paysanne, Tenderloin steaks marinated in red wine with rosemary, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Mixed tomato salad, Crunchy spring salad, Baby spinach salad, Cornouaillaise salad, Warm haricot bean salad, ... All
Other recipes you may also like
Pan-fried scallops and chanterelles with Noilly Prat sauce
Pan-fried scallops and chanterelles with Noilly Prat sauce
The chanterelles are fried first briefly, then the scallops fried in the same pan. The pan is deglazed with Noilly to make a delicious cream sauce.
222K4.5 1 hour 6 min. May 10th 2023
Macarons (the original French macaroons)
Macarons (the original French macaroons)
This recipe really is "of the moment": the success of these small, highly-coloured cakes, in an infinite variety of flavours, is impressive. It's a recipe which needs some care, in order to produce a result worthy of a professional pastrychef. No problem, I will guide you through the recipe,...
1.6M 714.6 2 hours 38 min. October 3rd 2019
Almond cream or frangipane
Almond cream or frangipane
Light and delicious, it is used in a lot of desserts like tarts, cakes and pies (epiphany galette).
440K 25 44 min. January 23th 2022
Confectioner's custard (Crème pâtissière, or French pastry cream)
Confectioner's custard (Crème pâtissière, or French pastry cream)
Quite similar to crème anglaise but much thicker. It is used in many pastries like choux pastry (pâte à choux) or millefeuille.
734K 313.7 36 min. January 27th 2017
Chocolate mousse
Chocolate mousse
Here is a simple quick recipe for chocolate mousse. It is just necessary to be careful at the final stage, when mixing the melted chocolate and the beaten egg-whites.
466K3.7 40 min. February 21th 2011
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page