Crispy smoked salmon and herb rolls


Crispy smoked salmon and herb rolls
This recipe is for rolls of brik or filo pastry with a filling of smoked salmon, eggs, herbs and mustard. These are cut into sections before being cooked in the oven.
59K 17 4.1
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Last modified on: February 26th 2015

Keywords for this recipe:
For 4 people, you will need:
  • 1 smoked salmon 80 g smoked salmon
  • 2 hard-boiled egg 2 hard-boiled eggs
  • 3 herbs of your choice 3 tablespoons herbs of your choice
  • 4 French mustard 1 tablespoon French mustard
  • 5 sheet of brick pastry 6 sheets of brick pastry
  • 6 olive oil olive oil
  • 7 pepper pepper (optional)
  • Total weight: 300 grams

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
40 min.8 min.48 min.
At what time:
  • When will I finish if I start the recipe at ... ?
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Step by step recipe


Stage 1 - 5 min.
Crispy smoked salmon and herb rolls
Preheat the oven to 390°F (200°C).

Cut 80 g smoked salmon into thin julienne ribbons.

Stage 2 - 3 min.
Crispy smoked salmon and herb rolls
Chop 2 hard-boiled eggs with a knife.

Stage 3 - 5 min.
Crispy smoked salmon and herb rolls
Chop the herbs (you will need about 3 tablespoonsful) and put these into a bowl.

I suggest a combination of parsley, chives, coriander and dill, but use what you have available.

Stage 4 - 1 min.
Crispy smoked salmon and herb rolls
Add 1 tablespoon French mustard, wholegrain if possible.

Stage 5 - 1 min.
Crispy smoked salmon and herb rolls
Add the salmon julienne...

Stage 6 - 1 min.
Crispy smoked salmon and herb rolls
...the chopped hard-boiled eggs...

Stage 7 - 1 min.
Crispy smoked salmon and herb rolls
...and mix thoroughly.

This should not need any extra salt, but you can add pepper.

Stage 8
Crispy smoked salmon and herb rolls
Lay a sheet of brik (or filo) on the work surface, then brush with olive oil.

Stage 9
Crispy smoked salmon and herb rolls
Lay a second sheet on top...

Stage 10
Crispy smoked salmon and herb rolls
...and brush this with oil as before.

Stage 11
Crispy smoked salmon and herb rolls
Place 2 tablespoonfuls of filling near the edge of the pastry.

Stage 12 - 20 min.
Crispy smoked salmon and herb rolls
Then roll up neatly.

Use up all the filling like this.

Stage 13 - 3 min.
Crispy smoked salmon and herb rolls
Cut the rolls into sections.

Stage 14
Crispy smoked salmon and herb rolls
Push toothpicks (cocktail sticks) through the rolls to stop them unrolling during cooking. Stand them upright on a baking sheet.

Stage 15 - 8 min.
Crispy smoked salmon and herb rolls
Bake for about 7 or 8 minutes, until the brik or filo sheets are crisp.

Stage 16
Crispy smoked salmon and herb rolls
Serve with a cream cheese with herbs beaten into it like a boursin with garlic and herbs, or a savoury whipped cream with salt and pepper and a little vinegar to add a hint of sharpness.
Remarks
If possible, serve these crispy rolls piping hot, accompanied by a really cold cheese or savoury cream. The contrast is delightful.
Keeping
Eat as soon as they are cooked.
Source
Based on a recipe by Laurent Morel.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
475 Kcal or 1,989 Kj29 gr37 gr24 gr
24 %11 %3 %4 %
Per 100 g
Energetic valueProteins CarbohydratesFats
158 Kcal or 662 Kj10 gr12 gr8 gr
8 %4 %1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
119 Kcal or 498 Kj7 gr9 gr6 gr
6 %3 %1 %1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Fish, Egg, Mustard, Gluten
How much will it cost?
  • For 4 people : 9.47 €
  • Per person : 2.37 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Smoked salmonSmoked salmon: You can check-out other recipes which use it, like for example: Crab and smoked salmon club sandwiches , Potato Waffles with Smoked Salmon, Scandinavian cocktail, Avocado and smoked salmon terrine , Salmon and spinach quiche, ... All
Sheet of brick pastrySheet of brick pastry: You can check-out other recipes which use it, like for example: Feta and spinach brik pie, Crispy prawn rolls, Spinach brik parcels, Chicken and mushroom brik rolls, Algerian brik rolls, ... All
Herbs of your choiceHerbs of your choice: You can check-out other recipes which use it, like for example: Very green mixed salad, Green and red salad with sardines and eggs mimosa, Avocado "tarte fine", Spring courgette and tuna salad, Warm scallop and cabbage salad, ... All
Hard-boiled eggHard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Very green mixed salad, Gratin slices with spinach, Seb's Italian-style aperitif slices, Green Piedmont Salad, Avocado mousse with sorrel, ... All
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