Last modified on: September 18th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 27 min. | 6 min. | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,099 Kcal or 17,162 Kj | 47 gr | 388 gr | 267 gr |
205 % | 18 % | 37 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
410 Kcal or 1,717 Kj | 5 gr | 39 gr | 27 gr |
20 % | 2 % | 4 % | 4 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,099 Kcal or 17,162 Kj | 47 gr | 388 gr | 267 gr |
205 % | 18 % | 37 % | 40 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Rhubarb tart, Peach and green tea tart, How to make a good pastry tart case , Chocolate tart, Strawberry tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs with butter-fried bread and fresh spinach, Breton style shellfish and vegetable soup, Potimarron (chestnut pumpkin) "au gratin", Tarte à l'coloche, Italian toast, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Jam doughnuts, Baked eggs with chicken and spinach, Fish in a seed crust, Pâté de campagne, Nanou's chocolate cake, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Gâteau Nantais, Citrus tart, Finger biscuits, Peach and verbena feuilleté, Chocolate mousse with hazelnuts, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)