Green bean purée
Green (or French) beans are usually served whole, for instance as an accompanying vegetable or in a salad, but they make a good purée, too.
This is tasty on its own, but also goes very well with meats, and children usually prefer it to "normal" beans.
This is tasty on its own, but also goes very well with meats, and children usually prefer it to "normal" beans.
88 K 3.4/5 (14 reviews)
25 min.
Easy
600 g
6 IngredientsLast modified on: August 11th 2023
For 600 g, you will need:
1 lb + 1.6 oz green beans
3.5 oz 
0.9 oz 
1.8 oz 
Change these quantities to make:
Change measures:
Times for this recipe
Preparation: 15 min.
Resting: 5 min.
Cooking: 5 min.
All in all: 25 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 5 min.
Peel and slice 3.5 oz potatoes. Boil in the same water until soft.
Stage 3 - 10 min.
Pass the potatoes and beans through a vegetable mill.
Stage 4 - 1 min.
Transfer the purée into a saucepan on low heat.
Stage 5 - 5 min.
Stage 6
Your green bean purée is ready.
Remarks
The potatoes are not essential, but do give the purée a more fluid texture.
Feel free to vary the quantities of cream and butter to suit your own taste.
Feel free to vary the quantities of cream and butter to suit your own taste.
Keeping: A few days in the fridge, covered with plastic film or in a sealed container. Freezes very well.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 20 RDI=6 % | 60 RDI=5 % | 40 RDI=5 % | 610 RDI=30 % | 2,570 RDI: 30 % |
| Per 100 g | 2 RDI=1 % | 8 RDI=1 % | 5 RDI=1 % | 90 RDI=5 % | 380 RDI: 5 % |
How much will it cost?
- For 600 g : 2.50 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: Rolls of fish in smoked ham, Green beans "Napoléon", "Haute patate" green beans, Macédoine of vegetables, Green beans with tomatoes, ... See them all 17
Potatoes
Like these other recipes: Smoky sausage and mash, Gratin Dauphinois, Baked Camembert, Maroilles cheese quiche, Home-made potato crisps , ... See them all 83
Cream
Like these other recipes: Cream sauce with Vin Jaune, Grilled fillet of salmon with corn-salad cream, Crispy rolls with chicken and leek, Lille style chicken, Potimarron and Parmesan tart, ... See them all 115
Butter
Like these other recipes: Chocolate mousse, Artichoke hearts forestier , Beurre d'escargot, Choux pastry (pâte à choux), Little caramelized peach tarts, ... See them all 472
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