Green bean purée
Green (or French) beans are usually served whole, for instance as an accompanying vegetable or in a salad, but they make a good purée, too.
This is tasty on its own, but also goes very well with meats, and children usually prefer it to "normal" beans.
This is tasty on its own, but also goes very well with meats, and children usually prefer it to "normal" beans.
78 K 3.4/5 (14 reviews)
25 min.
Easy
400 g
6 IngredientsLast modified on: August 11th 2023
For 400 g, you will need:
335 g green beans
70 g 
20 g 
35 g 
Change these quantities to make:
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Times for this recipe
Preparation: 15 min.
Resting: 5 min.
Cooking: 5 min.
All in all: 25 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 5 min.
Peel and slice 70 g potatoes. Boil in the same water until soft.
Stage 3 - 10 min.
Pass the potatoes and beans through a vegetable mill.
Stage 4 - 1 min.
Transfer the purée into a saucepan on low heat.
Stage 5 - 5 min.
Stage 6
Your green bean purée is ready.
Remarks
The potatoes are not essential, but do give the purée a more fluid texture.
Feel free to vary the quantities of cream and butter to suit your own taste.
Feel free to vary the quantities of cream and butter to suit your own taste.
Keeping: A few days in the fridge, covered with plastic film or in a sealed container. Freezes very well.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 10 RDI=4 % | 40 RDI=4 % | 30 RDI=4 % | 440 RDI=20 % | 1,850 RDI: 20 % |
| Per 100 g | 2 RDI=1 % | 8 RDI=1 % | 5 RDI=1 % | 100 RDI=5 % | 400 RDI: 5 % |
How much will it cost?
- For 400 g : 1.70 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: Green beans with tomatoes, Green bean and potato salad with paprika, Green beans "Napoléon", Green beans with tomato cream sauce, Salmon "en papillote" with small vegetables, ... See them all 16
Potatoes
Like these other recipes: Ramekins of duchess potatoes, Baked potoatoes with herb butter or cream , Morteau sausage , Pork roast with herbs, Bourguignon potatoes , ... See them all 79
Cream
Like these other recipes: Chocolate-verbena cream, Crème brulée, "Moelleux" cake batter, Individual creamy endive gratins, Spaghetti with smoked salmon, ... See them all 112
Butter
Like these other recipes: French Family Cake, Lille style chicken, Paris flan filling, Cream sauce with Vin Jaune, Citrus tart, ... See them all 450
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