Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 21 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,745 Kcal or 7,306 Kj | 21 gr | 120 gr | 131 gr |
87 % | 8 % | 11 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
49 Kcal or 205 Kj | 1 gr | 3 gr | 4 gr |
2 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
218 Kcal or 913 Kj | 3 gr | 15 gr | 16 gr |
11 % | 1 % | 1 % | 2 % |
Chicken stock: You can check-out other recipes which use it, like for example: Soup Cornouaillaise, Hearty leek and sprout soup, Turmeric risotto, Boulangère potatoes, Mussels with arroz negro, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Sautéed turmeric chicken with mushrooms, Roquefort sauce, Langres-style spinach, Soft Croque-monsieur with 3 cheeses, Hearty potato and ham gratin, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Lemony cabbage and potato salad, Hot tomato sauce, Potimarron and celeriac autumn soup, Potimarron and Parmesan tart, Pan bagnat, ... All | |
Celeriac: You can check-out other recipes which use it, like for example: Celeriac and mushroom gratin, Creamy Winter Vegetable Soup, Leek and celery soup, Celeriac in cream and mustard sauce, Vegetable tartare, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)