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Simple mushroom salad with thyme and lemon, 3 ways

This aptly named salad is a breeze because you can enjoy it three different ways: raw, marinated or cooked, all prepared exactly the same way.

26K 4 5

Last modified on: January 15^th 2020

Keywords for this recipe:Salad Marinated Mushroom Thyme Lemon

For 8 people, you will need:

1 8 lb + 12.8 oz button or field mushrooms
2 8 tablespoons olive oil
3 6 tablespoons lemon juice
4 thyme
5 salt
6 pepper
7 parsley (optional)

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Start to finish
19 min.	19 min.

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Step by step recipe

Stage 1 - 10 min.

Simple mushroom salad with thyme and lemon, 3 ways : Photo of step #1

Prepare 8 lb + 12.8 oz button or field mushrooms: break off the stalks (often dirty), and peel the caps.

Stage 2 - 5 min.

Simple mushroom salad with thyme and lemon, 3 ways : Photo of step #2

Slice.

Stage 3 - 3 min.

Simple mushroom salad with thyme and lemon, 3 ways : Photo of step #3

Mix in a bowl: 8 tablespoons olive oil, 6 tablespoons lemon juice, the thyme leaves (picked off the stem), salt and pepper. Mix well.

Stage 4 - 1 min.

Simple mushroom salad with thyme and lemon, 3 ways : Photo of step #4

Pour this dressing over the mushrooms, mix well and add a little chopped parsley if you like.

That's all there is to it.

Stage 5

Simple mushroom salad with thyme and lemon, 3 ways : Photo of step #5

The beauty of this recipe is that you can eat it just as it is: a fresh salad of crunchy mushrooms.

Or you can leave it to stand for a good hour or so in the fridge covered with plastic film for a tender salad of marinated mushrooms.

Or, for yet another twist: fry up quickly in a pan, without adding any extra fat, for simple sautéed mushrooms.

Remarks

You can use other types of mushroom, but they do need to be fresh and raw.

Keeping

2 days at most in the fridge.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,564 Kcal or 6,548 Kj	49 gr	72 gr	120 gr
78 %	19 %	7 %	18 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
86 Kcal or 360 Kj	3 gr	4 gr	7 gr
4 %	1 %	<1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
196 Kcal or 821 Kj	6 gr	9 gr	15 gr
10 %	2 %	1 %	2 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 8 people : 6.62 €
Per person : 0.83 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Source

Home made.

This recipe uses (among others)

	Button or field mushrooms: You can check-out other recipes which use it, like for example: Artichoke hearts forestier , Lille style chicken, Blanquette of veal, Icelandic-style fish and vegetable pie, Radish and mushroom salad, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cretan salad, Beans with tomatoes, Eggs en Cocotte à la Française, Seafood sauerkraut, Endives "bonne femme", ... All
	Lemon juice: You can check-out other recipes which use it, like for example: Julia salad, Stuffed mushrooms au gratin, Macarons (the original French macaroons) , How to beat egg whites, Sautéed pears with custard and orange syrup , ... All
	Salt: You can get more informations, or check-out other recipes which use it, for example: Sautéed oyster mushrooms, Warm salad of potatoes and purple artichokes, Leek and Mimolette tart, Langres-style spinach, Spinach and Comté Loaf, ... All

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