This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
Chicken and avocado bagels
Bagels filled with herby cream cheese, topped with morsels of fried chicken and slivers of avocado.
52 K 4.2/5 (5 reviews)
40 min.
Easy
12.35 €
4 bagels
9 IngredientsLast modified on: June 2nd 2021
1 
150 g cream cheese
2 tablespoons herbs of your choice
250 g chicken breast
3 tablespoons 
1 tablespoon chilli spices (optional)
4 bagels
1 
4 leaves lettuceTimes for this recipe
Preparation: 25 min.
Cooking: 15 min.
All in all: 40 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - ⌛ 3 min.
Put 150 g cream cheese into a bowl with the chopped herbs and shallot. Salt and pepper according to the cheese you are using.
Stage 3 - ⌛ 1 min.
Stage 4 - ⌛ 5 min.
Cut 250 g chicken breast into strips, then salt and pepper.
Stage 5 - ⌛ 10 min.
Pour 3 tablespoons olive oil into a frying pan on high heat. When good and hot, add the chicken pieces.
Fry until nicely browned, then take off the heat.
Fry until nicely browned, then take off the heat.
Stage 6 - ⌛ 1 min.
To pep up the flavour, you can add 1 tablespoon chilli spices at the last minute, but this is not essential.
Stage 7 - ⌛ 1 min.
Slice 4 bagels in half (these bagels are made with cuttlefish ink, hence the black colour).
Stage 8 - ⌛ 3 min.
Lightly toast the bagels (in a toaster or under the grill).
Stage 10 - ⌛ 1 min.
Assemble the bagels
Spread a layer of herby cheese on each bagel half.Stage 11 - ⌛ 1 min.
Add avocado slices on each bagel bottom.
Stage 12 - ⌛ 1 min.
Top with chicken pieces.
Stage 13 - ⌛ 1 min.
Add a lettuce leaf.
Stage 14 - ⌛ 1 min.
Finish with the bagel top.
Prepare all the bagels like this.
Enjoy right away.
Prepare all the bagels like this.
Enjoy right away.
Remarks
Bagels lend themselves, like burgers, to all manner of different fillings, however the fancy takes you. The only common factor is usually the traditional cream cheese, but that said...
Keeping: Should be eaten immediately.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 100 RDI=40 % | 130 RDI=10 % | 70 RDI=10 % | 1,510 RDI=80 % | 6,330 RDI: 80 % |
| Per 100 g | 10 RDI=4 % | 10 RDI=1 % | 6 RDI=1 % | 150 RDI=8 % | 640 RDI: 8 % |
| Per bagels | 30 RDI=10 % | 30 RDI=3 % | 20 RDI=3 % | 380 RDI=20 % | 1,580 RDI: 20 % |
How much will it cost?
- For 4 bagels : 13.60 €
- Per bagels : 3.40 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Chicken breast
Like these other recipes: Chicken breasts in a potato crust, Chicken nems, Warm chicken salad, Escalope cordon bleu, Lille style chicken, ... See them all 29
Cream cheese
Like these other recipes: Avocado with gravlax, Cheese and tomato tart, Red endive appetizers, Baker's chicken and potato tart, Oriane's tuna rillettes , ... See them all 15
Lettuce
Like these other recipes: Salad greens and small omelette, Julia salad, Fried rillettes, Very green mixed salad, Crispy cheese parcels, ... See them all 27
Other recipes you may also like
Tagliatelle and courgette spaghetti, carbonara style
Classic pasta: tagliatelle mixed with courgette "spaghetti", and like for carbonara, with a sauce of egg yolks, cream, lemon juice and fried ham. February 21th 2011310 K4.7 55 min.
Hot chocolate
Here's something simple to cheer up cold days, or a delight to look forward to on coming home after a walk in the rain. December 19th 2010235 K4 25 min.
Fillet of beef in a rosemary crust
This is a sophisticated way to cook beef fillet (tenderloin): we make an unleavened bread dough (which will not be eaten), adding plenty of salt and lots of roughly chopped springs of rosemary. The beef fillet is seared all over in a frying pan, then wrapped in the dough before being cooked in a hot oven. August 26th 202173 K 14.8 50 min.
Tomatoes Provençal
This is a great classic dish of Provençal cuisine: tomato halves topped with a kind of stuffing mixture of breadcrumbs, parsley and garlic. In this version, they are served on a bed of white rice. December 30th 201962 K4.3 1 hour 9 min.
Mexican salad
This Mexican-inspired salad combines red kidney beans with avocado, chopped onions and tomatoes. It is dressed with olive oil, lime and a touch of Tabasco heat. October 9th 201995 K5 30 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-11-16)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.