1 fish fillet
1 lemon
2 tomatoes
150 g button or field mushrooms
1 red onion
5 leaves lettuce
parsley
5 tablespoons french dressing (vinaigrette)
fine (or table) salt| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 40 RDI=4 % | 70 RDI=10 % | 900 RDI=50 % | 3,770 RDI: 50 % |
| Per 100 g | 4 RDI=2 % | 4 RDI=0 % | 8 RDI=1 % | 110 RDI=5 % | 450 RDI: 5 % |
| Per person | 8 RDI=3 % | 9 RDI=1 % | 20 RDI=3 % | 230 RDI=10 % | 940 RDI: 10 % |
Change currency:

Like these other recipes: Radish and mushroom salad, Simple mushroom salad with thyme and lemon, 3 ways, Veal Marengo, Mushrooms in snails, Lille style chicken, ... See them all 15

Like these other recipes: Shiro-goma salad, How to prepare a lettuce, Crispy cheese parcels, Salad lyonnaise, Ardennes Salad, ... See them all 27

You can get more informations, or check-out other recipes which use it, for example: Very green mixed salad, "Jules Bonnot" salad, Beetroot and fried chicken salad, Cubed salad, Pea and avocado salad, ... See them all 71

Like these other recipes: Paella, How to peel tomatoes using a flame, Thin tomato jelly and avocado tart, Mediterranean toast, Chicken and Avocado Salad, ... See them all 76
Sign up to receive the latest recipes (next batch due to be sent on 2026-04-19)