Cajun-style lentil salad


Cajun-style lentil salad
If you have leftover pulled pork, try this recipe to transform it into a delicious, Cajun-style, warm lentil salad.
37 K 3/5 (1 reviews)457523
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Last modified on: December 22th 2021
For this recipe: Printable Follow
For 4 people, you will need:

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Times for this recipe
Preparation
10 min.
Cooking
30 min.
All in all
40 min.
Preparation 10 min.
Cooking 30 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - ⌛ 3 min.
Cajun-style lentil salad : Stage 1
Heat 2 tablespoons olive oil in a small frying pan over high heat. When really hot, add 200 g cajun pulled pork.

Stage 2 - ⌛ 8 min.
Cajun-style lentil salad : Stage 2
Fry until as done as you like, stirring frequently.

Set aside.

Stage 3 - ⌛ 15 min.
Cajun-style lentil salad : Stage 3
Cook 300 g green lentils in boiling salted water.

Drain as soon as they are tender.

Stage 4 - ⌛ 5 min.
Cajun-style lentil salad : Stage 4
Prepare 1 shallot and chop finely.

Stage 5 - ⌛ 2 min.
Cajun-style lentil salad : Stage 5
Put the thoroughly drained lentils into a salad bowl and add the chopped shallot.

Stage 6 - ⌛ 2 min.
Cajun-style lentil salad : Stage 6
Then add the refried pulled pork and 5 tablespoons french dressing (vinaigrette).

Stage 7 - ⌛ 1 min.
Cajun-style lentil salad : Stage 7
Mix well and serve right away while the salad is still warm.
Remarks
If you don't have the small green "Puy" lentils, normal lentils will do just fine.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe871 RDI=1,341 %221 RDI=84 %710 RDI=973 %2,154 RDI=108 %9,022 RDI: 108 %
Per 100 g138 RDI=213 %35 RDI=13 %112 RDI=155 %342 RDI=17 %1,432 RDI: 17 %
Per person217 RDI=335 %55 RDI=21 %177 RDI=243 %538 RDI=27 %2,255 RDI: 27 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: milk, mustard, Sulfites
How much will it cost?
  • For 4 people : 4.30 €
  • Per person : 1.10 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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