Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 1 min. | 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,264 Kcal or 9,479 Kj | 1 gr | 2 gr | 250 gr |
113 % | <1 % | <1 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
752 Kcal or 3,148 Kj | < 1 gr | 1 gr | 83 gr |
38 % | <1 % | <1 % | 13 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Grilled ham and bechamel sandwiches, Curried mussels with cabbage, Special Parmesan baguettes, Leek and Mimolette tart, Normandy seafood stew, ... All | |
Peppercorns: You can get more informations, or check-out other recipes which use it, for example: Red mixed pickle, Herb olive oil, Salmon marinated like herring, Feta in olive oil with herbs, Preserved lemons, ... All | |
Red chilli: You can check-out other recipes which use it, like for example: Sausage rougail, Vietnamese prawns, Erika's ceviche, ... All | |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Pollack fillet baked with rice and vegetables., Herb olive oil, Bruschetta and mozzarella, Simple mushroom salad with thyme and lemon, 3 ways, Bouquet garni, ... All |
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