Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
25 min. | 1 hour | 27 min. | 1 hour 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
152 Kcal or 636 Kj | 10 gr | 6 gr | 8 gr |
8 % | 4 % | 1 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
13 Kcal or 54 Kj | 1 gr | 1 gr | 1 gr |
1 % | <1 % | <1 % | <1 % |
![]() | Cockles: You can get more informations, or check-out other recipes which use it, for example: Cockles and cabbage with smoky cream sauce, Fisherman's Ragout, Tagliatelle with cockles, Crusty cockle tart, Fillets of sole Dieppoise, ... All |
![]() | Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Pork chops with a duo of brassicas, Veal Marengo, Rillons de Tours, Béarnaise sauce, Purple artichokes braised in white wine, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Apple and almond gratin, Gnocchi alla romana, Cheese Soufflé, Seafood feuillantines, Potatoes with bacon and herbs, ... All |
![]() | Parsley: You can get more informations, or check-out other recipes which use it, for example: Chicken breasts in a potato crust, Sautéed pork with mushrooms in a cream sauce., Grandma's salad, Roscoff salad, Eggs with mayonnaise, ... All |
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