Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 1 min. | 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,264 Kcal or 9,479 Kj | 1 gr | 2 gr | 250 gr |
113 % | <1 % | <1 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
752 Kcal or 3,148 Kj | < 1 gr | 1 gr | 83 gr |
38 % | <1 % | <1 % | 13 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Scallops with cabbage julienne, Chicken with rice and leeks, Pan-fried fish fillets, braised cabbage with Noilly Prat, Rolls of fish in smoked ham, Eggs with tomatoes and courgettes, ... All | |
Peppercorns: You can get more informations, or check-out other recipes which use it, for example: Salmon marinated like herring, Feta in olive oil with herbs, Preserved lemons, Red mixed pickle, Herb olive oil, ... All | |
Red chilli: You can check-out other recipes which use it, like for example: Vietnamese prawns, Erika's ceviche, Sausage rougail, ... All | |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Polpete, Polenta parmentier, Potato and cheese pie, Stuffed tomatoes and courgettes, Thin cherry tomato and pesto tart, ... All |
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