Preparation | Cooking | Start to finish |
---|---|---|
1 hour 18 min. | 25 min. | 1 hour 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,369 Kcal or 43,413 Kj | 651 gr | 409 gr | 681 gr |
518 % | 250 % | 39 % | 103 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
114 Kcal or 477 Kj | 7 gr | 4 gr | 7 gr |
6 % | 3 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
576 Kcal or 2,412 Kj | 36 gr | 23 gr | 38 gr |
29 % | 14 % | 2 % | 6 % |
Mussels: You can check-out other recipes which use it, like for example: Mussels with arroz negro, Quiche Bretonne, Normandy seafood stew, Curried mussels with cabbage, Spaghetti with mussels and basil, ... All | |
Cockles: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Fisherman's Ragout, Crusty cockle tart, How to prepare cockles, Cockles and cabbage with smoky cream sauce, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Summer Salmon Blanquette, Icelandic-style fish and vegetable pie, Creamy cauliflower with smoked salmon, Sorrel omelette, Creamy spinach and potato gratin, ... All | |
Clams: You can check-out other recipes which use it, like for example: Fillets of sole Dieppoise, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)