Indian rice pudding
This Indian-inspired version of rice pudding, with its dried fruit accompaniment, is very fragrant.
50 min.
Easy
2 people
9 IngredientsLast modified on: August 9th 2023
For 2 people, you will need:
- 1
335 ml whole milk - 2
35 g brown sugar - 3
70 g rice - 4
1 star anise - 5
3 greens cardamoms beans - 6
1 pinch cinnamon - 7
20 g raisins - 8
20 g whole almonds - 9
20 g cashew nuts - Total weight: 505 grams
Change measures:
Times for this recipe
Preparation: 5 min.
Cooking: 45 min.
All in all: 50 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 20 min.
In a large saucepan over low heat, pour in 335 ml whole milk, add 35 g brown sugar, 70 g rice, 1 star anise, 3 greens cardamoms beans, 1 pinch cinnamon and 20 g raisins.
Cook gently, uncovered, stirring occasionally.
Cook gently, uncovered, stirring occasionally.
Stage 2 - 15 min.
Meanwhile, start your oven at 150°C (300°F) and place a baking sheet on which you've poured 20 g whole almonds and 20 g cashew nuts to roast for about 15 minutes (no need to preheat the oven for this).
Stage 3 - 3 min.
Once the dried fruit has cooled, chop coarsely.
Stage 4 - 10 min.
Continue cooking the rice until tender and creamy.
Stage 5 - 1 min.
Add the chopped dried fruit...
Stage 6 - 1 min.
...and mix it all together.
Stage 7
Your Indian rice is ready.
Remarks
If possible, use basmati rice to get even more in the spirit of Indian cuisine.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 90 RDI=8 % | 30 RDI=5 % | 730 RDI=40 % | 3,050 RDI: 40 % |
| Per 100 g | 5 RDI=2 % | 20 RDI=2 % | 6 RDI=1 % | 140 RDI=7 % | 600 RDI: 7 % |
| Per person | 10 RDI=5 % | 40 RDI=4 % | 20 RDI=2 % | 360 RDI=20 % | 1,530 RDI: 20 % |
How much will it cost?
- For 2 people : 2.00 €
- Per person : 1.00 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Whole milk
Like these other recipes: Bourguignon potatoes , Polenta à la Comtoise, Polenta with beetroot tops, Potimarron and leek soup, Celeriac soup with mustard, ... See them all 66
Rice
Like these other recipes: Chocolate rice pudding, Pea risotto "Mantecare", Paella, Curried prawn risotto, Creamy risotto with vegetables , ... See them all 21
Brown sugar
Like these other recipes: Croissant dough apples, Traditional nutty choc-chip cookies, European glass, Gingerbread, Canadian apple crumble, ... See them all 43
Cashew nuts
Like these other recipes: Thai-style Chicken with Cashew Nuts, Crispy spinach rolls, Cauliflower curry, Spicy hot toasted cashew nuts, Beetroot salad with cashew nuts, ... See them all 8
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