Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,634 Kcal or 19,402 Kj | 103 gr | 759 gr | 426 gr |
232 % | 40 % | 72 % | 65 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 4 gr | 26 gr | 15 gr |
8 % | 1 % | 2 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,317 Kcal or 9,701 Kj | 52 gr | 379 gr | 213 gr |
116 % | 20 % | 36 % | 32 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Chocolate tart, Pistachio custard tart, Strawberry tart, Pear tart with almond cream, How to make a good pastry tart case , ... All | |
Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Apple amandine tarts from Brélès, Brioche slices with almond cream, Tarte Bourdaloue, Rhubarb tart, Epiphany galette, ... All | |
Apple: You can check-out other recipes which use it, like for example: Warm apple feuillantines, Caramelised apple pie, Tatin apple diplomat tart, Apple and Blackcurrant Brioche Pies, Alsatian apple tart, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)