Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 34 min. | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
12,515 Kcal or 52,398 Kj | 458 gr | 1,301 gr | 609 gr |
626 % | 176 % | 123 % | 92 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
341 Kcal or 1,428 Kj | 12 gr | 35 gr | 17 gr |
17 % | 5 % | 3 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
695 Kcal or 2,910 Kj | 25 gr | 72 gr | 34 gr |
35 % | 10 % | 7 % | 5 % |
![]() | Cooked meat: You can check-out other recipes which use it, like for example: Creamy asparagus and meat timbale, Bistro sandwich, Lentil and cold-meat salad, Cassoulet-style shepherd's pie., Hachis parmentier, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Loin of pork with herbs and julienne vegetables , Potimarron and Parmesan tart, Mushroom buckwheat pancakes, Grapefruit moelleux, Leopard cake, ... All |
![]() | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Baker's chicken and potato tart, Stuffed artichokes au gratin, Endive gratin with cancoillotte, Gratin with Parmesan flavours, Spinach and hard-boiled egg gratin, ... All |
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