Cooking-ez.com

1,546 easy and fully explained recipes, with +66K photos and 78 videos

Broccoli salad with chervil-lemon mayonnaise

Broccoli salad with chervil-lemon mayonnaise
A raw broccoli salad with toasted croutons and a delicious chervil-lemon mayonnaise.
17 K
Grade this recipe:
duree25 min. difficultéEasy prix7.40 € pour combien4 people ingredients6 Ingredients
Keywords:
Last modified on: February 2nd 2025
For this recipe: Comment Send to a friend Ask me a question Follow Printable Diaporama Video
For 4 people, you will need:
  • 1 purple-sprouting broccoli 600 g purple-sprouting broccoli
  • 2 mayonnaise 100 g mayonnaise
  • 3 Chervil 1 tablespoon Chervil
  • 4 lemon juice 1 tablespoon lemon juice
  • 5 bread 2 slices bread
  • 6 butter 20 g butter
  • Total weight: 850 grams
Change to the quantities for:
Change measures:
Times for this recipe
Preparation: 20 min.
Cooking: 5 min.
All in all: 25 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 10 min.
Broccoli salad with chervil-lemon mayonnaise : Stage 1
Prepare 600 g purple-sprouting broccoli, we'll use them raw...
Stage 2 - ⌛ 3 min.
Broccoli salad with chervil-lemon mayonnaise : Stage 2
Prepare 100 g mayonnaise by adding 1 tablespoon Chervil and 1 tablespoon lemon juice with the oil.
Stage 3 - ⌛ 2 min.
Broccoli salad with chervil-lemon mayonnaise : Stage 3
Dry the broccoli well with a kitchen towel, then pour into a salad bowl.
Stage 4 - ⌛ 2 min.
Broccoli salad with chervil-lemon mayonnaise : Stage 4
Add the chervil mayonnaise and mix with a fork.
Stage 5 - ⌛ 5 min.
Broccoli salad with chervil-lemon mayonnaise : Stage 5
Cut 2 slices bread into small pieces, and brown them in a small frying pan with 20 g butter.
Stage 6 - ⌛ 1 min.
Broccoli salad with chervil-lemon mayonnaise : Stage 6
Pour into the bowl...
Stage 7 - ⌛ 1 min.
Broccoli salad with chervil-lemon mayonnaise : Stage 7
...and mix well, your salad is ready.
Remarks
If you don't have cape broccoli, use classic broccoli.

For the lemon juice, use either yellow or green, depending on your taste. Yellow is more classic, and green adds an interesting extra flavour.
Keeping: To be enjoyed during the day.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe170 RDI=60 %1,190 RDI=110 %250 RDI=40 %2,500 RDI=130 %10,450 RDI: 130 %
Per 100 g20 RDI=8 %140 RDI=10 %30 RDI=4 %290 RDI=20 %1,230 RDI: 20 %
Per person40 RDI=20 %300 RDI=30 %60 RDI=9 %620 RDI=30 %2,610 RDI: 30 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: egg, Sulfites, mustard, Gluten, milk
How much will it cost?
  • For 4 people : 7.40 €
  • Per person : 1.85 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Purple-sprouting broccoli
Purple-sprouting broccoli

Like these other recipes: Rice and purple-sprouting broccoli salad, Purple sprouting broccoli and endive salad, ... See them all 2

Mayonnaise
Mayonnaise

You can get more informations, or check-out other recipes which use it, for example: Surprise bread, Breton Sandwich, Cocktail sauce, Coleslaw, Crab Cakes, ... See them all 23

Butter
Butter

Like these other recipes: Potato and broccoli gratin, Little Christmas biscuits, Spinach on toast with bechamel, Potatoes with prawns, How to prepare cockles, ... See them all 485

Bread
Bread

You can get more informations, or check-out other recipes which use it, for example: Montbenoit's canapés, Auvergnat tartines, Savoury French toast, Bistro celery salad, Baked leek and Camembert slices, ... See them all 76

Other recipes you may also like
Crème brulée
Crème brulée
Crème brûlée (burned cream) is quite easy to prepare: it's a simple egg-cream dessert. The only difficulty is in making the delicious crunchy caramel layer on top. The perfect crème brulée (for me) is a cold and soft cream, with on top a nice hot caramel crust. This is a completely new version of the former recipe, with video.
December 31th 20111.68 M 74.3 4 hours 40 min.
Candied grapefruit peel
Candied grapefruit peel
Not really a dessert, more a kind of sweet. After soakiing, strips of grapefruit skin are cooked very slowly to conservethem in sugar. It's a real treat with coffee at the end of a meal.
December 20th 2018394 K 14 1 day 1 hour 25 min.
Baked apples from St Aubin le Vertueux
Baked apples from St Aubin le Vertueux
Under this pretty name, my personal version of "Les pommes au four" (baked apples).
February 21th 2011261 K 24.2 1 hour 7 min.
Fresh mint ice-cream
Fresh mint ice-cream
This well-flavoured ice-cream is excellent on its own, or in profiteroles with a chocolate sauce for example.
February 21th 2011548 K4.6 1 hour 35 min.
Marzipan (almond paste)
Marzipan (almond paste)
Very easy to do if you have a food processor which can slice or grate a lot of things.
December 19th 2021650 K 34.5 15 min.
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2026-01-18)

*Your e-mail Your first name or nickname
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing

Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page