Tiramisu balls
For this astonishingly quick and easy recipe, you form balls from sponge-cookie powder, mascarpone and coffee, and roll them in cocoa. The tiramisu taste is guaranteed.
3,121 5/5 (2 reviews)
25 min.
Easy
2 pieces
6 IngredientsLast modified on: June 1st 2025
For 2 pieces, you will need:
- 1
85 ml finger biscuits - 2
70 ml Mascarpone - 3
1⁄3 tablespoon icing sugar - 4
30 ml cold coffee - 5
1⁄3 tablespoon Marsala (optional) - 6
10 ml powdered cocoa
Change measures:
Times for this recipe
Preparation: 25 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 2 min.
Put 85 ml finger biscuits in a food processor...
Stage 2 - 3 min.
...and grind them to a fine powder.
Repeat if necessary.
Repeat if necessary.
Stage 3 - 3 min.
Pour the powder into a salad bowl, add 70 ml Mascarpone, 1⁄3 tablespoon icing sugar, 30 ml cold coffee and possibly 1⁄3 tablespoon Marsala.
Stage 4 - 3 min.
Mix by hand...
Stage 5
...until you obtain a homogeneous paste.
Stage 6 - 5 min.
Cut the dough into 90-100g pieces.
Stage 7 - 5 min.
Roll the dough into a ball between your hands...
Stage 8
Stage 9 - 3 min.
A few minutes before serving, roll the balls in cocoa powder...
Stage 10
...and tap to remove excess.
Stage 11
Do this for each ball, then serve within half an hour, otherwise the cocoa will moisten and turn a very dark brown, far less appetizing.
Remarks
You can replace the sponge cookies with boudoirs.
This is a recipe that can easily be made into filled balls: As you roll them, insert a small piece of fruit purée or jam (for example) in the middle, which you've hardened in the freezer in small heaps.
This is a recipe that can easily be made into filled balls: As you roll them, insert a small piece of fruit purée or jam (for example) in the middle, which you've hardened in the freezer in small heaps.
Keeping: 1 or 2 days in the fridge, protected by cling film, without the cocoa.
Source: According to malcomsfood2.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 200 RDI=20 % | 60 RDI=9 % | 570 RDI=30 % | 2,370 RDI: 30 % |
| Per 100 g | 20 RDI=6 % | 100 RDI=9 % | 30 RDI=4 % | 280 RDI=10 % | 1,180 RDI: 10 % |
| Per piece | 20 RDI=6 % | 100 RDI=9 % | 30 RDI=4 % | 280 RDI=10 % | 1,180 RDI: 10 % |
How much will it cost?
- For 2 pieces : 0.90 €
- Per piece : 0.45 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Finger biscuits
You can get more informations, or check-out other recipes which use it, for example: Pear charlotte, Pistachio tiramisu, Strawberry Charlotte, New tiramisu, Tiramisu, ... See them all 6
Mascarpone
Like these other recipes: Leek and artichoke tart à la piémontaise, Baby broad beans and peas with rice and mascarpone , Brussels sprouts à la Lombarde, New tiramisu, Framboisier, ... See them all 16
Cold coffee
Like these other recipes: Pistachio tiramisu, Tiramisu, Chocolate cream with a crunch, irish coffee mousse, New tiramisu, Chocolate mousse, ... See them all 5
Powdered cocoa
Like these other recipes: Oatmeal and chocolate shortbread, Tiramisu, Flaky brownie brioche, Viennese chocolate cups, Toasted almond cake, ... See them all 23
Other recipes you may also like
Oatmeal cake
This cake has the distinctive and delicious flavour of old-fashioned rolled oats, also known as oatmeal. In the basic cake recipe, part of the flour is replaced with oats, which have been toasted, then blended.September 20th 2017105 K 24.2 1 hour 8 min.
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.May 8th 2020339 K5 1 hour 15 min.
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.February 21th 2011360 K4.0 1 hour 15 min.
Epiphany galette
Here is the recipe for the very classic but delicious "galette des rois" (Epiphany galette) in puff or flaky pastry (pâte feuilletée) with almond cream or frangipane . You will also see some professional tips to easily handle the dough, and obtain a nice and regular galette.January 1st 2025295 K 24.5 3 hours 8 min.
Caramelised apple pie
Apple pie made with caramelised apples.September 11th 2018261 K4.3 1 hour 55 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-06-08)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.