Last modified on: March 10th 2015
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 38 min. | 30 min. | 8 min. | 2 hours 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,322 Kcal or 5,535 Kj | 34 gr | 161 gr | 98 gr |
66 % | 13 % | 15 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
125 Kcal or 523 Kj | 3 gr | 15 gr | 9 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
330 Kcal or 1,382 Kj | 8 gr | 40 gr | 24 gr |
17 % | 3 % | 4 % | 4 % |
Pancake: You can get more informations, or check-out other recipes which use it, for example: Yvetot Douillons, Crêpes Suzette, Far Normandy-Brittany, ... All | |
Apple: You can check-out other recipes which use it, like for example: Apple-almond shortbread tart, Rolled chestnut and apple brioche, Apple and Blackcurrant Brioche Pies, Apple Tatin Terrine, Apple crisps, ... All | |
Raisins: You can check-out other recipes which use it, like for example: Moist cereal bars, Pains briochés aux raisins, Apple Strudel, Chocolate cereal bars, Caramel semolina pudding with raisins, ... All | |
Flakeds almonds: You can check-out other recipes which use it, like for example: Paris-Brest, Génoise (Genoa sponge), Traditional nutty choc-chip cookies, Toasted flaked almonds, Almond tuiles, ... All |
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