Last modified on: August 23th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
39 min. | 2 hours 20 min. | 15 min. | 3 hours 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,639 Kcal or 6,862 Kj | 55 gr | 1,275 gr | 74 gr |
61 % | 16 % | 89 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
191 Kcal or 800 Kj | 6 gr | 149 gr | 9 gr |
7 % | 2 % | 10 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
205 Kcal or 858 Kj | 7 gr | 159 gr | 9 gr |
8 % | 2 % | 11 % | 1 % |
![]() | Stewed apricots: You can get more informations, or check-out other recipes which use it, for example: |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Crème caramel, Buckwheat pancakes, Polpete, Mustard baps, Crème brulée, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Sautéed pork with mushrooms in a cream sauce., Pan-fried fish fillets, braised cabbage with Noilly Prat, Tandoori-flavoured chicken with leeks, Tagliatelle with cockles, Spicy mustard cauliflower cheese, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Citrus tart, Lemon tart, Chocolate eclairs, Sweetcrust pastry (pâte sablée), Corsican tarts, ... All |
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