Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
26 min. | 2 hours | 40 min. | 3 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
600 Kcal or 2,512 Kj | 9 gr | 43 gr | 44 gr |
30 % | 3 % | 4 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
295 Kcal or 1,235 Kj | 4 gr | 21 gr | 21 gr |
15 % | 2 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
300 Kcal or 1,256 Kj | 4 gr | 21 gr | 22 gr |
15 % | 2 % | 2 % | 3 % |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Leek and egg frichti, Caesar salad, Chocolate ganache, New tiramisu, Country-style spring pasta, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Invisible apple cake, Nantes Tourton, Mouna, Chocolate sauce, Prune Far, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Italian hot chocolate , Chestnut Fudge Cupcakes, Chocolate mendiants, Paris flan filling, Chocolate rice pudding, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tarte à l'coloche, Citrus tart, Pistachio panna cotta with custard, Mulled wine Belle-Plagne style, Blackcurrant jelly, ... All |
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