Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
26 min. | 2 hours | 40 min. | 3 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,411 Kcal or 22,655 Kj | 81 gr | 385 gr | 394 gr |
271 % | 31 % | 36 % | 60 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
296 Kcal or 1,239 Kj | 4 gr | 21 gr | 22 gr |
15 % | 2 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
301 Kcal or 1,260 Kj | 4 gr | 21 gr | 22 gr |
15 % | 2 % | 2 % | 3 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Coconut-vanilla cream for Elsa , Chocolate cream with a crunch, irish coffee mousse, Caramelized apple "moelleux" cake, Elsa's Comtoise galette, Spicy roast cauliflower gratin, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: How to heat milk without it catching on the bottom of the pan, Old style brioche, Household cake (Gâteau de ménage), Buckwheat pancakes, Invisible apple cake, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: How to make chocolate chips, Chestnut Fudge Cupcakes, Moist chocolate cake, Viennese Shortbread, Bounty-style tart for Alison, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Fruit paste : Blackcurrant, Eton mess, Pear compote , Oatmeal cake, Almond macaroon cake, ... All |
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