Cooking-ez.com

1,539 easy and fully explained recipes, with +66K photos and 78 videos

Greek salad

Greek salad
This is a classy version of that perfect summer food, Greek salad. The only difficult part is the care and patience needed for dicing the vegetables.
209 K 1× 4.3/5 (36 reviews)
Grade this recipe:
duree60 min. difficultéEasy prix4.05 € pour combien4 people ingredients10 Ingredients
Keywords:
Last modified on: July 13th 2010
For this recipe: Comment Send to a friend Ask me a question Follow Printable Diaporama
For 4 people, you will need:
Change to the quantities for:
Change measures:
Times for this recipe
Preparation: 60 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 10 min.
Greek salad : Stage 1
Wash 1 cucumber, peel and slice (a mandolin is the ideal tool for this), then cut into sticks, and finally into small dice.

Put to wait in a seive.

If you prefer your cucumber softer rather than crunchy, salt lightly to tenderise and draw out some of the juice.
Stage 2 - ⌛ 5 min.
Greek salad : Stage 2
Prepare ½ onion and chop finely.
Stage 3 - ⌛ 20 min.
Greek salad : Stage 3
Prepare 4 tomatoes and cut into small dice.
Stage 4 - ⌛ 5 min.
Greek salad : Stage 4
Dice 100 g feta.
Stage 5 - ⌛ 5 min.
Greek salad : Stage 5
Remove the stones from 30 g black olives and chop roughly.
Stage 6 - ⌛ 5 min.
Greek salad : Stage 6
Prepare a "citronette" (lemon) dressing, by mixing 4 tablespoons olive oil, 2 tablespoons lemon juice, salt and pepper.
Stage 7 - ⌛ 5 min.
Greek salad : Stage 7
Mix all the ingredients in a bowl, then add the fresh herbs and mix again.
Stage 8 - ⌛ 2 min.
Greek salad : Stage 8
Add the dressing and mix once more.

It's ready.
Remarks
Take care to use the recommended quantity of olive oil; it's important for the end result, and ideally use Greek oil if you can.

Use a red onion if possible; they are available in the summer and are so good raw.
And to drink?
If you like it, why not the famous Greek white wine Retsina? Or a fruity rosé from Provence. To accompany this salad perfectly, drink one or the other, well chilled and in the shade.
Keeping: 1 or 2 days in the fridge, folded in a plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe20 RDI=10 %30 RDI=3 %90 RDI=10 %1,050 RDI=50 %4,400 RDI: 50 %
Per 100 g2 RDI=1 %3 RDI=0 %10 RDI=2 %120 RDI=6 %500 RDI: 6 %
Per person6 RDI=2 %7 RDI=1 %20 RDI=3 %260 RDI=10 %1,100 RDI: 10 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: milk
How much will it cost?
  • For 4 people : 4.05 €
  • Per person : 1.05 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Feta
Feta

Like these other recipes: Feta in olive oil with herbs, Lumberjack turnovers, Kalamata Salad, Canapés of red mullet with poppy seeds, Green beans with feta cream and basil, ... See them all 26

Black olives
Black olives

Like these other recipes: Souda salad, Tapenade, Tomato ladybirds, Salade Niçoise, Two-olive ciabatta, ... See them all 8

Olive oil
Olive oil

Like these other recipes: Spicy seafood plancha, Scallop and leek pancakes, Pan-fried chicken breast on mozzarella, Penne with purple artichokes, Bread with Tomato , ... See them all 546

Tomato
Tomato

Like these other recipes: Mixed salad stack, Tomato omelette, Guacamole, Little vegetable omelettes, Tabbouleh, ... See them all 76

Other recipes you may also like
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
February 21th 2011372 K4.0 1 hour 15 min.
Candied grapefruit peel
Candied grapefruit peel
Not really a dessert, more a kind of sweet. After soakiing, strips of grapefruit skin are cooked very slowly to conservethem in sugar. It's a real treat with coffee at the end of a meal.
December 20th 2018393 K 14 1 day 1 hour 25 min.
Meringues
Meringues
A very simple recipe but which always impresses.
June 10th 2019409 K4.5 4 hours 20 min.
Herb olive oil
Herb olive oil
This flavoured olive oil, easy to prepare, goes very well with Mediterranean cuisine: pizzas, pastas, pan bagnat, etc...
February 21th 2011326 K3.8 25 min.
Herb salad
Herb salad
Herb salad is a small salad made with leaves of all kinds of aromatic herbs, it's highly flavoured, and should be considered almost as a condiment. It really is a salad, the leaves are not chopped.
October 13th 2010242 K4.6 25 min.
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2025-12-28)

*Your e-mail Your first name or nickname
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing
The 1 comment already posted on this recipe
  • You have to love the classics, J.H. and this is one of my favorites when it comes to anything Greek! Thanks for sharing...I especially like your choice of Greek wine:)
    Posted by Louise july 6th 2010 at 18:46 n° 1

Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page