Last modified on: May 18th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 10 min. | 30 min. | 1 hour 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,252 Kcal or 9,429 Kj | 25 gr | 255 gr | 126 gr |
113 % | 10 % | 24 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
250 Kcal or 1,047 Kj | 3 gr | 28 gr | 14 gr |
13 % | 1 % | 3 % | 2 % |
![]() | Strawberries: You can check-out other recipes which use it, like for example: Strawberry feuilleté, Strawberry brunoise in a dessert-wine sabayon, Fraisier (French strawberry cake), Strawberry Charlotte, Strawberry tart, ... All |
![]() | Stewed rhubarb: You can get more informations, or check-out other recipes which use it, for example: Rhubarb mousse, Rhubarb mousse, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Gratin-style spinach and chicken omelette , Aperitif rolls, Sausage buckwheat pancakes, Paris flan filling, Filo leeks and cheese tart, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Praline, Pears and caramelised walnut samosas , Lemon and lime cakes, Tiramisu, Coconut pyramids, ... All |
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