Last modified on: September 25th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
32 min. | 3 hours | 10 min. | 3 hours 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,233 Kcal or 9,349 Kj | 71 gr | 484 gr | 50 gr |
112 % | 27 % | 46 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
292 Kcal or 1,223 Kj | 9 gr | 63 gr | 7 gr |
15 % | 4 % | 6 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
186 Kcal or 779 Kj | 6 gr | 40 gr | 4 gr |
9 % | 2 % | 4 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Spinach and Comté Loaf, Peanut rolls, Langoustine sabayon tart, Pistachio "Financiers", Bechamel sauce, ... All |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Elsa's Comtoise galette, Gratin with Parmesan flavours, Celeriac and sesame soup, Polenta with beetroot tops, Mousse with two chocolates, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Caramel rice pudding, Chocolate Chantilly , Raisin breads (pains aux raisins), Peanut rolls, Cassoulet, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant-almond muffins, Arizona cupcakes, Toffee apple upside-down cake, Mascarpone fondant with two lemons, Valay-Brest, ... All |
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