Last modified on: February 12th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
203 Kcal or 850 Kj | 1 gr | 50 gr | 0 gr |
8 % | <1 % | 4 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
331 Kcal or 1,386 Kj | 1 gr | 82 gr | 0 gr |
12 % | <1 % | 6 % | 0 % |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Pink Reims biscuits, Clementine Chantilly, Diamond biscuits, Millefeuille, Pistachio "Financiers", ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Spicy hot toasted cashew nuts, Macaronade mixture, Financier batter, Verrine of avocado mousse and crab, How to beat egg whites, ... All |
![]() | Lemon juice: You can check-out other recipes which use it, like for example: Nanou's apple and almond cake, Souda salad, Tarte Jurassienne, Home-made doner kebab, Fillets of sole meunière, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-08-25)