Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 15 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,181 Kcal or 30,065 Kj | 71 gr | 606 gr | 497 gr |
359 % | 27 % | 57 % | 75 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
499 Kcal or 2,089 Kj | 5 gr | 42 gr | 35 gr |
25 % | 2 % | 4 % | 5 % |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Bounty-style tart for Alison, Chestnut Fudge Cupcakes, Leopard cake, Half-cooked chocolate cake with raspberry coulis, Chocolate mug cake, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Amandier (gluten-free almond cake), Prune Far, Madeleines, Almond tuiles, Paris flan filling, ... All |
![]() | Brown sugar: You can check-out other recipes which use it, like for example: Flaky brownie brioche, Little lemon biscuits, Chocolate cereal bars, Flaky brownie brioche, Baker's apple soles, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Amandier (gluten-free almond cake), Vegetable clafoutis, Soufflée omelette with cheese, Oat shortbread biscuits, Biscuit de Savoie sponge cake, ... All |
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