Last modified on: February 23th 2014
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
52 min. | 2 hours 10 min. | 20 min. | 3 hours 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,327 Kcal or 5,556 Kj | 15 gr | 187 gr | 58 gr |
66 % | 6 % | 18 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
258 Kcal or 1,080 Kj | 3 gr | 36 gr | 11 gr |
13 % | 1 % | 3 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 3 gr | 31 gr | 10 gr |
11 % | 1 % | 3 % | 1 % |
Chestnut flour: You can check-out other recipes which use it, like for example: Clementines and chestnuts entremet, Rolled chestnut and apple brioche, Chestnut cake, Cookies of the Camisards, Chestnut and hazelnut biscuits, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Canadian apple crumble, French Family Cake, Ciabatta, Rolled chestnut and apple brioche, Poppy seed and lemon cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Yeast-based flaky dough (for croissants), Potatoes with prawns, Melting Epoisses on toast , Gratin slices with spinach, Scallops with crunchy vegetables and wine sabayon, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Sautéed pears with custard and orange syrup , Nachos, Hazelnut and orange cake, Galette Charentaise, Grapefruit cake, ... All |
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