Last modified on: June 22th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 2 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
482 Kcal or 2,018 Kj | 9 gr | 36 gr | 34 gr |
24 % | 3 % | 3 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
416 Kcal or 1,742 Kj | 8 gr | 31 gr | 29 gr |
21 % | 3 % | 3 % | 4 % |
Per cakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
482 Kcal or 2,018 Kj | 9 gr | 36 gr | 34 gr |
24 % | 3 % | 3 % | 5 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Chestnut Fudge Cupcakes, Lobster Thermidor, Mornay onion tart, Moist cereal bars, Sausage buckwheat pancakes, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Alpine gratin, Leopard cake, Caramelized apple "moelleux" cake, Crispy spinach rolls, "BN style" chocolate-filled biscuits, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Gâteau Breton (Brittany butter cake), Caramelized pear custard tart, Clafoutis "Marie-Antoinette", Amandier (gluten-free almond cake), Old style brioche, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Chocolate eclairs, Prune Far, Traditional nutty choc-chip cookies, Caramelized apple rice pudding, Fougasse with bacon and Comté, ... All |
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