Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 5 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
225 Kcal or 942 Kj | 8 gr | 42 gr | 3 gr |
11 % | 3 % | 4 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
106 Kcal or 444 Kj | 4 gr | 20 gr | 1 gr |
5 % | 1 % | 2 % | <1 % |
Per potato cakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
75 Kcal or 314 Kj | 3 gr | 14 gr | 1 gr |
4 % | 1 % | 1 % | <1 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Salt cod brandade, Piedmont salad, Grandma's salad, Gratin Comtois, Leek and potato soup, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Shiitake eggs, Genoese croque-monsieur, Buckwheat almond biscuits, Eggs in brioche nests, Pear, grapefruit and pistachio tart, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Grapefruit cake, Fougasse with bacon and Comté, Chocolate cake, Red mullet fillets with a reduced white-wine sauce, Pitta bread, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Oxtail Parmentier, Celeriac and parsley soup, Basic cake batter - the French way, Tagliatelle with rillons and tomatoes, French onion soup, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)