Last modified on: March 13th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
55 min. | 1 hour 15 min. | 2 hours 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,179 Kcal or 9,123 Kj | 103 gr | 231 gr | 93 gr |
109 % | 40 % | 22 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
83 Kcal or 348 Kj | 4 gr | 9 gr | 4 gr |
4 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
545 Kcal or 2,282 Kj | 26 gr | 58 gr | 23 gr |
27 % | 10 % | 5 % | 4 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Parmesan cauliflower cheese, Coconut-vanilla cream for Elsa , Caramel semolina pudding with raisins, Potimarron and celeriac autumn soup, Celeriac and sesame soup, ... All | |
Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Stuffed pumpkin gratin, Duo of slow-cooked pork, How to prepare a pumpkin (or potimarron), Pumpkin and red-bean tortillas, Potimarron braised in meat jus, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Gratin "grilled inside", Potato and broccoli gratin, Potato purée , Taos hotpot, Truffade, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Hearty potato and ham gratin, Cod loin with saffron, Tagliatelle with cockles, Langres-style spinach, Leek fondue, ... All |
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