Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
24 min. | 6 hours 30 min. | 40 min. | 7 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,427 Kcal or 10,161 Kj | 64 gr | 397 gr | 69 gr |
121 % | 24 % | 37 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 7 gr | 46 gr | 8 gr |
14 % | 3 % | 4 % | 1 % |
Per loaf | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,427 Kcal or 10,161 Kj | 64 gr | 397 gr | 69 gr |
121 % | 24 % | 37 % | 10 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Lumberjack turnovers, Tomato foccacia, Shortcrust pastry (pâte brisée), Fish in a sesame crust, Apple and almond cake, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Pesto crackers, Mustard baps, Cornmeal baps for Anne, Old style brioche, Apricot blancmange, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Apricot and pistachio clafoutis, Canadian apple crumble, Gratin Dauphinois, Quick Strawberry Millefeuille, Pear, grapefruit and pistachio tart, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant jelly, Kouign-amann brioche, Toffee apple upside-down cake, Mulled wine Belle-Plagne style, Fruit crémeux, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)